Yes!! The day has finally come, I’m going to London tomorrow (still gotta pack ahem…) I’ve been trying to eat all my left-overs in the last couple of days and it went quite well this time, I think the only thing left in my fridge is marmelade…
so today’s lunch: Batavia/Rucola salad with mixed veggies, sunflower and pumkin seeds.
Breakfast: Crunchy muesli with yoghurt, a fig and maple syrup.