Archive for ‘Food’

September 23, 2010

The other kind

I mostly try to eat healthy and organic food, but of course there are these times when you just need a 500ml bucket of Ben&Jerry’s New York Super Fudge Chunk… okay, I have to admit I almost couldn’t breath after that haha

But I’m in Munich at my sister’s at the moment and she’s not a big cook – well actually, she doesn’t cook at all to be honest. :D so it’s the eat anything-you-can-make-of-the-stuff-left-in-the-fridge time. Or in other words: Peanut butter and jelly sandwiches! Yumm! :)

September 12, 2010

Smash-up meals

Yes!! The day has finally come, I’m going to London tomorrow (still gotta pack ahem…) I’ve been trying to eat all my left-overs in the last couple of days and it went quite well this time, I think the only thing left in my fridge is marmelade…

so today’s lunch: Batavia/Rucola salad with mixed veggies, sunflower and pumkin seeds.

Breakfast: Crunchy muesli with yoghurt, a fig and maple syrup.

September 8, 2010

SWKT a.k.a. black forest cake

Okay, so a guy whom I got to know recently is a huge fan of the black forest cake – ‘Schwarzwälder Kirschtorte’ in german. As this is way too hard to remember for someone who doesn’t speak german, he just calls it SWKT (sounds good somehow, doesn’t it? – very official, like serious business, exactly as it should be with cakes ;) Anyway, he was kinda doubting that I could really make one and therefore being the mean person I am, I sent him a picture to show that I do. Didn’t really want to have a huge gateau in my fridge though, so I just made a tiny version but I think it turned out quite nicely. :)

September 6, 2010

Good morning sunshine!

Omg the sun is out! It so makes my day when I wake up and see the the sunbeams on the other side of the street :) and after this unbelievably rainy month in Belgium I have a huge need of sunlight… So anyway, I took my time to have breakfast and read and so on… today’s recipe: blueberries with yoghurt and roasted cereal – yummy!!!

September 5, 2010

No time to cook

So I really like to cook :)  and I just got a new cookbook which I’m already in love with. It’s Donna Hay’s “No time to cook” and the recipes are pretty simple but none the less delicious. At least that’s what I think after flipping through it and wanting to try all of them instantly. I’m thinking of trying out the recipes and at the same time practicing on stills photography – food photography that is :)

My first try this morning for breakfast: Omelette with cottage cheese, tomatoes and basil leaves

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